Scaramouche Restaurant

Scaramouche Restaurant is a renowned dining spot in the Greater Toronto Area, offering sophisticated French haute cuisine and breathtaking city views. Established in 1980, this family-owned restaurant has been frequented by celebrities, politicians, and discerning diners for over four decades. Led by Executive Chef Keith Froggett, the restaurant’s menu showcases French-inspired dishes prepared with seasonal and locally sourced ingredients. The upscale space provides an elegant atmosphere that perfectly complements special occasions like bridal showers.